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Food Ingredients(p.p.) - List of Manufacturers, Suppliers, Companies and Products | IPROS GMS

Last Updated: Aggregation Period:Jan 14, 2026~Feb 10, 2026
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Food Ingredients Product List

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Functional food ingredient "P-Placenta Extract G / P-Placenta Liquid"

For beauty and anti-fatigue appeal! Complies with the "JHFA Placenta Food Quality Standards" for raw material specifications!

"P-Placenta Extract G" is a German-made product, consisting of pure pig placenta extract derived from traceable European pig placentas. It complies with the raw material standards of the JHFA "Placenta Food Quality Standards." Additionally, we offer a 100% placenta pig placenta extract "P-Placenta Liquid," which is finished without the addition of moisture using a unique manufacturing method, suitable for beverage applications. 【Features】 <P-Placenta Extract G> ■ Made from traceable European pig placentas ■ Complies with the raw material standards of the JHFA "Placenta Food Quality Standards" <P-Placenta Liquid> ■ Made from traceable domestic pig placentas ■ A 100% extract of placenta finished without the addition of moisture using a unique manufacturing method ■ Usable for beverage applications *This is for research and development purposes and is not intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials
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Functional food ingredient "P-Testis / Marine Collagen NH"

For promoting vitality and beauty! Introducing pig testicle extract and fish collagen peptides!

We would like to introduce "P-Testis" and "Marine Collagen NH," which we handle. "P-Testis" is a functional food ingredient developed from pig testicles. It is recommended for use as an accent in products aimed at promoting vitality and health. Additionally, "Marine Collagen NH" is a collagen peptide extracted and purified from fish scales (marine products) within Japan. We have developed a collagen peptide with high absorption in the small intestine compared to general products through careful consideration of the manufacturing process. 【Features】 <P-Testis> - A functional food ingredient developed from pig testicles - Promotes testosterone secretion <Marine Collagen NH> - Extracted and purified from fish scales in Japan - High absorption collagen peptide in the small intestine *This is for research and development purposes and is not intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

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Functional food ingredient "Virgin Placenta Pure Powder P100"

Introducing Virgin Placenta Pure Powder P100, made with a unique manufacturing method and compliant with functional food labeling!

We would like to introduce our functional food ingredient, "Virgin Placenta Pure Powder P100." This is the first placenta product to be registered under the SR system, accepted as a functional food for its skin moisturizing properties. We employ a unique manufacturing method called "W Extract," which separates the placenta into placental tissue and cell fluid, allowing for appropriate extraction and processing for each component. It is a placenta raw material that blends only the best aspects of low molecular weight, highly absorbable enzyme-decomposed extract and 100% pure, nutrient-rich raw extract. Please feel free to consult with us when you need our products. 【Features】 ■ Compliant with functional food labeling ■ Maintains skin moisture evaporation levels ■ Unique manufacturing method *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials
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Functional food ingredients 'C-mucolla / P-mucolla'

For joint and locomotion appeal! Cartilage extract powder certified with JHFA safety self-inspection!

We would like to introduce "C-mucolla" and "P-mucolla," which contain Type II collagen peptides and chondroitin sulfate. "C-mucolla" is a chicken cartilage extract powder made from chicken breast cartilage (Yagen cartilage) and has obtained JHFA safety self-inspection certification. On the other hand, "P-mucolla" is a pig cartilage extract powder made from pig tracheal cartilage and is suitable for joint and locomotion appeals. 【Specifications】 ■ Packaging: 10kg x 1 bag ■ Storage conditions: Room temperature (cool, dark place) - Avoid high temperature and humidity *This is for research and development purposes and is not information intended for general consumers. *For more details, please refer to the PDF document or feel free to contact us.

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Functional food ingredient "P-LAP (pork collagen peptide)"

For beauty and texture improvement appeal! Bread containing our product has become delicious with a "moist and soft" texture!

"P-LAP" is a collagen peptide made from pig skin, manufactured domestically. With a mild flavor, it can be widely used not only in beauty and health foods but also in general processed foods. Additionally, we offer an economy type "P-LAP-SE," made from pig skin gelatin under certain quantity conditions. 【Features】 ■ Collagen peptide made from pig skin, manufactured domestically ■ Mild flavor ■ Texture improvement function - Hardness: becomes softer - Bite: results in a moist and easy-to-bite texture *This is for research and development purposes and is not information intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

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Food ingredient "Fuji Flavone P10"

Total isoflavones 9-11%! Available in packaging of 5kg and 1kg.

"Fuji Flavone P10" is a product that contains soybean isoflavones and has the appearance of a light yellowish-white powder. Soybean isoflavones are a type of flavonoid primarily found in high concentrations in soybean embryos, consisting of three types of aglycones (genistein, daidzein, and glycitein) and their corresponding three glycosides (genistin, daidzin, and glycitin), as well as the acetyl and malonyl derivatives of the glycosides. 【Details】 ■Appearance: Light yellowish-white powder ■Total isoflavones: 9-11% ■Aglycone equivalent value (reference value): 5.75-7.00% ■Packaging: Available in 5kg and 1kg ■Shelf life: 2 years from the date of manufacture *For more details, please refer to the PDF document or feel free to contact us.

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Edible Chondroitin "S.C.P."

Easily soluble, low-odor type of chondroitin!

"S.C.P" is a product developed as a food ingredient that is a type of mucopolysaccharide primarily distributed in the connective tissues and cartilage of animals. It removes the unique "taste" and "odor" derived from the raw materials to an extreme degree. It is easily soluble in water and can be adapted to any form, including drinks, tablets, granules, and capsules. 【Features】 ■ Structure similar to natural "pyruvate glycan" ■ Low-odor type with raw material odor removed by a unique manufacturing method ■ Easily dissolves in water ■ Minimal impact on viscosity, making it suitable for use in beverages *For more details, please refer to the catalog or feel free to contact us.

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Functional food ingredient "Virgin Placenta® Pure Powder P100"

Functional food ingredients containing various nutrients such as amino acids, proteins, and minerals.

"Virgin Placenta® Pure Powder P100" is a non-decomposed, 100% pure pig placenta powder that maximizes the extraction of active ingredients through a unique W-extraction method. In addition to containing many nutrients such as amino acids, proteins, carbohydrates, minerals, vitamins, and nucleic acids, it also includes "growth factors" that actively promote cell proliferation and regeneration. [Features] ■ Domestic, freshly harvested, frozen traceability with a strong commitment to freshness ■ High content of amino acids and minerals, etc. *For more details, please download the PDF or contact us.

  • Food/beverage functional materials
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Beauty and health food ingredient "Phytorex-5P"

Herb extract with little bitterness, easy to blend into various foods!

"Phytorex-5P" is a beauty and health food ingredient made from a blend of five carefully selected herbs: linden, St. John's wort, monk fruit, sage, and evening primrose, sourced from Western, Chinese, and Japanese traditions. Due to its low bitterness, it is easy to incorporate into various foods, and it is primarily expected to have effects such as improving hay fever, anti-inflammatory and anti-allergic properties, alleviating rhinitis, and promoting beautiful skin. Additionally, this product is manufactured in a JIHFS GMP-certified factory for health food raw materials. 【Features】 ■ Blend of five herbs ■ Low bitterness ■ Improved compatibility with various foods ■ Manufactured in a JIHFS GMP-certified factory for health food raw materials *For more details, please refer to the catalog or feel free to contact us.

  • Food/beverage functional materials
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Functional food ingredient "P-Testis"

A functional food ingredient developed from pig testicles, which are used in various dishes overseas.

"P-Testis" is a functional food material developed from the testicles of pigs, which have the ability to secrete testosterone. When this product was added to cultured rat testicular cells, the amount of testosterone produced was measured, and it was found to significantly increase compared to the control and the same concentration of maca. Additionally, safety was confirmed through a single-dose overdose test in rats. 【Features】 ■ Made from pig testicles, which have culinary experience and are used in various dishes overseas ■ Safety confirmed in a single-dose overdose test in rats ■ Promotes testosterone secretion ■ Testosterone production significantly increased compared to the control and the same concentration of maca ■ Recommended as an accent for vitality-promoting products and health supplements *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials
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Functional food ingredient "CBEX-P (Imidazole Dipeptide)"

For combating fatigue and promoting locomotion! It has garnered attention in research on fatigue resistance and improving sports performance!

"CBEX-P" is a chicken extract powder made from chicken breast meat, with a concentration of imidazole dipeptides adjusted to 15% or more (the total of anserine and carnosine). Imidazole dipeptides have garnered attention in research for their anti-fatigue properties and enhancement of sports performance, and they have been widely featured in the media, steadily increasing their recognition. Research has been conducted on their fatigue-reducing functions and improvement of exercise endurance, confirming various benefits. 【Features】 ■ Chicken extract powder made from chicken breast meat, with a concentration of imidazole dipeptides adjusted to 15% or more ■ Noted in research for anti-fatigue and sports performance enhancement ■ Fatigue-reducing function ■ Exercise endurance improvement function *This is for research and development purposes and is not intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

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Functional food ingredient "P-Placenta Extract (Pure Pig Placenta Extract)"

For beauty and anti-fatigue appeal! Usable not only as a supplement but also in drinks and jelly applications!

"P-Placenta Extract" is a 100% pure powder made from traceable domestically sourced pig placenta, extracted without the use of excipients. It has a low odor and high solubility, making it suitable not only for supplements but also for drinks and jelly applications. It complies with the raw material standards of the JHFA "Placenta Food Quality Standard." 【Features】 ■ Made from traceable domestically sourced pig placenta ■ No excipients used ■ Low odor and high solubility ■ Usable for drinks and jelly applications as well as supplements ■ Complies with the raw material standards of the JHFA "Placenta Food Quality Standard" *This is for research and development purposes and is not intended for general consumers. *For more details, please refer to the PDF document or feel free to contact us.

  • Food/beverage functional materials
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Functional food ingredient "Eucagranin P20"

Supplements, functional drinks, processed foods, etc.! Expecting effects for obesity prevention, suppression of visceral fat accumulation, and inhibition of fatty liver.

"Yukaguranjin P20" is a functional food ingredient that suppresses the absorption of fructose in the small intestine, which is a type of sugar that can promote obesity. The recommended usage amount is 12 to 42 mg or more per 10 g of fructose. It is a water-soluble powder product. In addition to its anti-obesity effects, it is also expected to have effects in suppressing visceral fat accumulation, preventing fatty liver, and improving conditions caused by excessive fructose intake, such as hyperlipidemia, hypercholesterolemia, insulin resistance, hypertension, arteriosclerosis, and thrombosis. 【Features】 ■ Suppresses fructose absorption in the small intestine ■ Recommended usage amount: 12 to 42 mg or more per 10 g of fructose ■ Characteristics: Brown water-soluble powder ■ Moisture content: 7% or less ■ Polyphenol content: 20% or more *For more details, please refer to the PDF document or feel free to contact us.

  • Supplement materials
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Functional food ingredient "P-Chondroitin NHZ (edible chondroitin)"

For joint and locomotion appeal! Successfully reduced odor and improved solubility, making it applicable to various products!

"P-Chondroitin NHZ" is an extract of pig cartilage, made from pig cartilage as the raw material, with chondroitin sulfate extracted at a high concentration. It complies with the raw material standards of the JHFA "Chondroitin Sulfate Food Quality Standards." Compared to marine-derived sources, it contains a higher amount of chondroitin sulfate A. This material has successfully reduced odor and improved solubility, making it applicable to various products. 【Features】 ■ An extract of pig cartilage with chondroitin sulfate extracted at a high concentration from pig cartilage as the raw material ■ Complies with the raw material standards of the JHFA "Chondroitin Sulfate Food Quality Standards" ■ Contains a higher amount of chondroitin sulfate A compared to marine-derived sources ■ Successful in reducing odor and improving solubility ■ A material applicable to various products *This is for research and development purposes and is not intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials
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Functional food ingredient 'P-Elastin (pork extract peptide)'

Beauty appeal - for skin elasticity! Complies with JHFA "Elastin Food Quality Standard" ingredient specifications!

"P-Elastin" is a pork extract peptide derived from domestic pig blood vessels (mainly the aorta) used in food, extracted and peptide-processed in domestic factories. Focusing on the unique amino acids of elastin (desmosine and isodesmosine), it has succeeded in high purification (standardization of desmosine and isodesmosine) by extracting and peptide-processing based on these indicators. It complies with the raw material standards of the JHFA "Elastin Food Quality Standard" and has obtained patent No. 5276813. 【Features】 ■ Raw material is domestic pig blood vessels (mainly the aorta) used in food ■ Extracted and peptide-processed in domestic factories ■ Successful high purification (standardization of desmosine and isodesmosine) ■ Complies with the raw material standards of the JHFA "Elastin Food Quality Standard" ■ Patent No. 5276813 obtained *This is for research and development purposes and is not information intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

  • Food/beverage functional materials
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Food ingredient "Fujiflavone"

For women's beauty and health! Specific health food ingredients that contribute to lifestyle prevention during Prevention Week.

Our company has focused on isoflavones, which are only found in soybeans, during our 40-year commitment to soybean products. We have successfully isolated and extracted them, delivering them as "Fujiflavone." We developed unique technology to dissolve isoflavones in water and eliminate their astringent taste, pioneering solutions to this issue worldwide. Since our product does not impart the unpleasant taste characteristic of isoflavones, it can be used in delicate-flavored foods without affecting their taste. Additionally, it is widely adopted in various applications, from general foods and health supplements to cosmetics. Depending on the proposed concept, it can be complemented with other functional materials to enhance synergistic effects, allowing for a broad range of developments in foods that support beauty and health. **Features** - Easily dissolves in water - Does not affect taste - High concentration - Commitment to naturalness and safety *For more details, please refer to our catalog or feel free to contact us.*

  • Food/beverage functional materials
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Functional food ingredient "Imida 15/40 (Imidazole Dipeptide)"

Introducing chicken extract powder, a functional food support product for anti-fatigue and locomotion appeal!

"Imida 15" is a chicken extract powder made from chicken meat without limiting the part used, with a concentration of imidazole dipeptides adjusted to 15% or more (the total of anserine and carnosine). It can be used as an economical type of our material "CBEX-P (chicken breast extract powder)," which has abundant evidence data for anti-fatigue. Additionally, "Imida 40," which has been highly purified to a concentration of 40% or more of imidazole dipeptides, significantly reduces taste and odor, making it suitable for various products. [Features] - Chicken extract powder made from chicken meat without limiting the part used - Support for functional food labeling applications - Can be used as an economical type of CBEX-P (Imida 15) - Significantly reduces taste and odor (Imida 40) *This is for research and development purposes and is not information intended for general consumers. *For more details, please refer to the PDF materials or feel free to contact us.

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Aureobasidium EX100【Food Ingredient】

High content of β1,3-1,6 glucan that normalizes immunity.

The "black yeast fermentation liquid" is primarily made from black yeast (Aureobasidium pullulans) found in raw sugar derived from sugarcane. Aureobasidium EX100 contains a high amount of the polysaccharide β1,3-1,6 glucan, which normalizes immune function, as well as nutrient sugars that normalize cell sugar chains. Its effects range widely, including improvements in diabetes, hypertension, kidney and liver diseases, as well as atopic dermatitis, radiation protection, and anti-tumor effects. Aureobasidium EX100 is manufactured domestically from the Aureobasidium FERM-P4257 strain and has a sales track record of 30 years. It has a digestive effect while being water-soluble, allowing for product differentiation. *The product images show, from left to right, the original liquid, 1/2 dilution, and 1/10 dilution photos. *For more details, please feel free to contact us.

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Health food ingredient "Citra Peak"

Citrus-derived multifunctional polyphenols

"CitraPeak" (formerly known as Hayashibara Hesperidin S) is a glycosylated hesperidin that has successfully enhanced the water solubility of hesperidin, a type of polyphenol abundant in citrus fruits such as oranges and yuzu, through a unique glycosyltransferase technology. [Components Related to Specific Health Foods] Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been approved by the Consumer Affairs Agency as specific health foods. [Functional Components of Functional Indication Foods] Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been reported to the Consumer Affairs Agency as functional indication foods. [Characteristics of Glycosylated Hesperidin] - Solubility: Shows high solubility in both water and alcohol. - Heat and Light Resistance: Extremely stable and not easily decomposed by heat or acid. It also remains largely intact even under strong light exposure. *For more details, please contact us.

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Food ingredient "Vitamin K2"

A food ingredient rich in vitamin K2 developed using unique fat manufacturing technology.

"Vitamin K2" is a food ingredient that is tasteless and odorless due to a special deodorization process, allowing it to be used in various foods without affecting their taste or smell. The main component is menaquinone-7 (MK-7) with a long side chain produced by natto bacteria, which can meet nutritional requirements with a small amount of addition. 【Product Composition】 ■ K2 Oil M-1500 ・Properties: Oily ・Vitamin K2 Concentration: 1500μg/g (0.15%) or more ■ K2 Oil P-1000 ・Properties: Powder ・Vitamin K2 Concentration: 1000μg/g (0.1%) or more ■ K2 Oil P-2000 ・Properties: Powder ・Vitamin K2 Concentration: 2000μg/g (0.2%) or more

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Food ingredient "Super Premix-8"

You can obtain a balanced intake of natural minerals and natural dietary fiber!

"Super Premix-8" is a food ingredient made by mixing dried sterilized powders of moringa leaves, maca roots, amaranth, quinoa, goji berries, chia seeds, baobab fruit, and hemp seeds. It is a convenient premix that can add high nutritional value to ingredients suitable for busy modern individuals and the elderly, such as smoothies and universal design foods. Product information for "Super Premix-5" is also published simultaneously. 【Features】 ■ Mixed dried sterilized powders ■ Efficient intake of natural minerals and natural dietary fiber ■ High nutritional value *For more details, please refer to the catalog or feel free to contact us.

  • Food/beverage functional materials
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Pine pollen extract powder, a health food ingredient containing natural amino acids and vitamins.

Contains abundant amino acids, vitamins, and trace elements. Pine flower extract is noted for immune support, beauty, and toning!

Matsubana, or pine pollen, is pollen obtained from male pine flowers and has been known in ancient China as the "food of immortals." It has been valued for its nourishing, strengthening, immune-boosting, and beauty/anti-aging properties. The pine pollen extract powder we offer is a high-quality plant extract made from natural pine pollen, produced through water extraction and concentration, followed by spray-drying. This product is rich in over 18 types of amino acids (including essential amino acids), B vitamins, vitamin E, and trace elements (such as zinc, magnesium, and iron), and is particularly noted as a material that aids in nourishment, fatigue recovery, and immune enhancement. Additionally, it possesses antioxidant properties and is increasingly being utilized in the beauty and skincare fields for promoting skin metabolism and combating aging. Our company has obtained FDA, ISO9001, HACCP, SC, Halal, and Kosher certifications, and we supply safe and reliable products worldwide under a strict quality control system. We also offer OEM/ODM supply and can accommodate small lot requests.

  • Food ingredients (powder)
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Supporting the development of functional foods with citrus polyphenol materials and notification support.

Citrus-derived multifunctional polyphenol "CitraPeak"

"CitraPeak" (formerly known as Hayashibara Hesperidin S) is a glycosylated hesperidin that has successfully enhanced the water solubility of hesperidin, a type of polyphenol abundant in citrus fruits such as oranges and yuzu, through a unique glycosyltransferase technology. [Components Related to Specific Health Foods] Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been approved by the Consumer Affairs Agency as specific health foods. [Functional Indicating Foods and Their Functional Components] Products that use the main component of CitraPeak, "Monoglucosyl Hesperidin," have been reported to the Consumer Affairs Agency as functional indicating foods. [Characteristics of Glycosylated Hesperidin] ■ Solubility: It shows high solubility in both water and alcohol. ■ Heat and Light Resistance: It is extremely stable and resistant to decomposition by heat and acid. Additionally, it is hardly decomposed even when exposed to strong light. *For more details, please contact us.

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Differentiating functional supplements with the option of citrus polyphenols.

Citrus-derived multifunctional polyphenol "CitraPeak"

"CitraPeak" (formerly known as Hayashibara Hesperidin S) is a glycosylated hesperidin that has successfully enhanced the water solubility of hesperidin, a type of polyphenol abundant in citrus fruits such as oranges and yuzu, through a unique glycosyltransferase technology. 【Components Involved in Specific Health Foods】 Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been approved by the Consumer Affairs Agency as specific health foods. 【Functional Indicating Foods and Functional Components】 Products containing the main component of CitraPeak, "Monoglucosyl Hesperidin," have been reported to the Consumer Affairs Agency as functional indicating foods. 【Characteristics of Glycosylated Hesperidin】 ■ Solubility: It shows high solubility in both water and alcohol. ■ Heat and Light Resistance: It is extremely stable and not easily decomposed by heat or acid. Additionally, it is hardly decomposed even when exposed to strong light. *For more details, please contact us.

  • Food/beverage functional materials
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